For over 70years Bethanie has been warmly welcoming older West Australiansinto a caring and personal environment. We're a leading, trustednot-for-profit organisation, and we're proudly local to WesternAustralia, welcoming people in our aged care homes, retirementvillages, community housing and more.

Our trustedreputation is built on a history of an experienced team andperson-centred care. We care for our residents and clients across34 facilities throughout metropolitan Perth and regional WesternAustralia and look after each individual in the way they want to becared for.

We arecurrently seeking experienced Chef to providedaily support to our residents atBethanieFields.

This roleis offered on afull-time basis , 38 hours perweek.

TheRole

- Managethe preparation and cooking of fresh, nutritious meals on site,ensuring a high-quality dining experience forresidents.
- Orderfood supplies and manage stock, portion control and wastagewithin budget guidelines.
- Assistwith menu development and delivery of the approved cycle menu,taking into account resident preferences andfeedback.
- Lead,mentor and train kitchen staff in food preparation,presentation techniques and food safety practices.
- Ensureall dietary, cultural and special meal requirements are met ina responsive and person-centred manner.
- Deliver professionalfood service for residents, visitors and small functions,providing exceptional customer service.
- Maintain compliancewith food safety legislation, the Food Safety Program and allrequired documentation and reporting requirements.

Working withBethanie

AtBethanie, we recognise that our people are at the heartofeverything we do. That's why we offer a range of advantages designedto support your financial wellbeing, career development,



health,and work-life balance, including:

- Salarypackaging of up to $15,900, plus $2,650 for meals andentertainment.
- Employee discountsacross leading retailers, travel providers, and lifestyleservices.
- Corporate discounts onprivate health insurance.
- Discounted AnytimeFitness memberships.
- Paidparental leave and purchased leave options.
- Flexible and hybridwork arrangements (where applicable).
- Ongoing professionaldevelopment, study support, and career progressionopportunities.
- Structured onboarding,mentoring, and clinical support programs.
- Freeannual flu vaccinations and access to our Bethanie Be WellProgram (EAP).
- Employee recognitioninitiatives, team events, and annual awardsprograms.
- Employee referralprogram.
- Asupportive, values-driven culture where people are respected,connected, and empowered to thrive.

If you'repassionate about caring for older Australians and want to be partof a team that genuinely values its people, we'd love to hear fromyou.

AboutYou

- Certificate III inCommercial Cookery.
- FoodSafety Supervisor Certificate.
- Previous experience asa Chef or Cook preparing meals for large groups, ideally withinaged care, healthcare, hospitality or a similarenvironment.
- Demonstrated abilityto lead, supervise and support a small team.
- Soundknowledgeof food safety legislation, including the Food Actand Food Standards Code.
- Experience withordering, stock control, budgeting and minimising foodwastage.
- Excellent timemanagement, organisational and communicationskills.
- Commitment toperson-centred care and delivering a positive dining experiencefor residents.
- Current NDIS WorkerScreening Check and willingness to obtain relevantvaccinations.

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📌 Experienced Chef (Western Australia)
🏢 The Bethanie Group
📍 Western Australia