11 Sep
|
AccorHotel
|
New South Wales
11 Sep
AccorHotel
New South Wales
Accor is hiring a Full Time Cook to join our Sydney International Lounges, delivering high-quality food to our guests. You will work under the Executive Chef, balancing breakfast buffet service with a la carte and kitchen support, in a rapid-paced, guest-focused environment.
This role suits someone passionate about cuisine, able to work mornings, evenings, weekends and holidays. Legal working rights in Australia and a willingness to undergo security checks are required.
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📌 Breakfast Buffet Cook with Global Perks & Growth (New South Wales)
🏢 AccorHotel
📍 New South Wales