Andaz Gold Coast is seeking a Commis / Demi Pastry Chef to join our pre-opening Culinary team on the Gold Coast, delivering artisan pastries and bakery items across the hotel venues.
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You will work with pastry leadership to develop recipes, set up kitchen systems, and ensure safety, quality and presentation while mentoring junior colleagues in a rapid-paced environment.
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This hands-on role requires early mornings and weekend availability; ongoing working rights are required to join the team.
📌 Pre-Opening Pastry Chef: Artisan Bakes & Viennoiserie (City of Gold Coast)
🏢 Andaz Gold Coast
📍 City of Gold Coast
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