Experienced Grill Chef – AGED Steakhouse Liverpool

AGED Steakhouse is looking for an experienced Grill Chef to join our kitchen team in Liverpool.

We specialise in premium steaks and are looking for a confident chef who understands steak cuts, temperatures and high-volume grill service.

Key Responsibilities

- Prepare and cook premium steaks to required temperatures
- Run the grill section during busy service
- Maintain consistency, quality and presentation
- Prepare and portion meats and other ingredients
- Maintain a clean and organised section
- Follow food safety, hygiene and WHS procedures
- Work closely with the Head Chef and kitchen team

About You

- Minimum 2 years' experience as a Grill Chef or similar role
- Steakhouse experience highly regarded
- Strong knowledge of steak cuts and cooking temperatures
- Confident working a high-volume grill section
- Fast,



organised and able to work under pressure
- Reliable and professional with a strong team attitude
- Available evenings, weekends and public holidays
- Australian working rights

What We Offer

- Market-competitive salary based on experience
- Full-Time and Part-Time opportunities
- Consistent hours
- Staff meals and employee discounts
- Professional and supportive kitchen environment
- Prospect to grow within the business

Location: Liverpool, NSW If you are an experienced Grill Chef who takes pride in cooking premium steaks to perfection, apply through Indeed with your resume.

Pay: $27.97 – $41.96 per hour

Expected hours: 20.0 – 38.0 per week

Work Location: In person

📌 Grill Chef (Liverpool)
🏢 Aged Steakhouse
📍 Liverpool