Location: Craigieburn, Victoria
Salary: $80,000 p.a. + Super
Roster: Monday to Friday | 7:00am - 3:00pm
Step into a key operational role with Cater Care as Chef Manager in Craigieburn. We are seeking a dedicated professional to manage day-to-day kitchen workflow, ensure superior food presentation, uphold strict health and hygiene standards, and drive performance across the local culinary team.
What We Offer
- Monday to Friday roster with no split shifts, giving you excellent work-life balance and evenings free
- Uniform provided, with ongoing training and career development opportunities.
- Employee discounts at over 650+ retailers
- Access to our Employee Assistance Program (EAP) for confidential health and wellbeing support
Key Responsibilities
- Direct day-to-day kitchen operations, staff scheduling, and service execution to ensure maximum efficiency during peak hours
- Drive menu development and food preparation while ensuring exceptional standards of quality, taste, and presentation
- Manage stock ordering, inventory tracking, and cost-control measures to actively minimise food wastage
- Maintain strict adherence to all food safety, hygiene, and kitchen cleanliness regulations
- Deliver an engaging, qualified presence in an open-kitchen environment and assist with general hospitality duties as required
📌 Chef Manager - Craigieburn
🏢 Cater Care
📍 Craigieburn
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