Job Type: Full-Time
Location: Tallebudgera, QLD
Roster: 40 hours per week, including occasional weekend shifts
Cater Care is seeking a Sous Chef to lead kitchen operations at one of our education sites in Tallebudgera. In this role, you will drive high-volume bulk cookery for up to 500 guests in a fast-paced environment. This is an exciting opportunity for a culinary leader who thrives in a structured, quality-focused setting and values a supportive, team-oriented culture.
If you are eager to advance your career with a leading national catering provider while enjoying the rewards of a positive workplace, this full-time role is for you.
What We Offer
- Competitive Hospitality Award pay rates plus superannuation
- Supplied uniform along with continuous skill enhancement and skilled growth opportunities
- Exclusive staff savings across 650+ retail partners
- Confidential personal health and wellbeing resources via our Employee Assistance Program (EAP)
Key Responsibilities
- Prepare and present quality meals across cafes, residential halls, and event catering functions
- Efficiently lead and support high-volume bulk cooking operations
- Partner with the Head Chef to manage daily kitchen activities
- Maintain strict adherence to safety standards and food hygiene regulations
- Provide prompt, high-standard service with a positive attitude
- Keep all kitchen areas clean, fully stocked, and well-organised
📌 Sous Chef - Tallebudgera
🏢 Cater Care
📍 Tallebudgera
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