About Us: Finicky Fingers is a unique catering service located in South Australia, serving great and different kinds of coffee, hearty breakfast, or a leisurely lunch.
Role Overview: We are seeking a experienced and passionate chef to join our team.
The ideal candidate will have a strong background in local style brunch and Asian fusion, excellent kitchen management skills, and a creative approach to menu development.
Key Responsibilities: · Prepare and present high-quality dishes using various kitchen equipment, including fryers, grills, and ovens, ensuring impeccable presentation and consistent flavour.
· Monitor food quality and portion sizes, upholding the highest standards of taste and appearance.
· Collaborate on menu creation and updates.
· Maintain a clean, organized, and safe kitchen environment.
· Manage inventory, minimize food waste,



and assist with ordering supplies · Train and supervise kitchen staff.
· Assist in planning and executing special events and catering functions, delivering memorable culinary experiences for guests.
· Ensure compliance with food safety and hygiene standards.
Qualifications Experiences: · Certificate 4 or above in cookery · Strong leadership and communication skills.
· Proven experience (at least 1 year) as a cook/chef or in a similar role.
What We Offer: · Market-competitive salary · Opportunities for professional development · Free breakfast and lunch Benefits: · Employee discount · Professional development assistance Schedule: · 8 hour shift Supplementary Pay: · Christmas bonus · Overtime pay

📌 Cook (Adelaide)
🏢 finicky fingers
📍 Adelaide