Mercure Perth on Hay is seeking a Part Time Commis Chef to join Hop & Huddle Bar & Eatery in the heart of Perth. You will work across breakfast, lunch and dinner, helping to create memorable culinary moments for guests.
The role requires a trade qualification and experience in hotel/restaurant settings, with excellent technical cooking knowledge, communication and organisational skills, and a commitment to high food safety standards.
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📌 Part-Time Commis Chef - Grow In A Dynamic Hotel Kitchen (Perth)
🏢 Accor
📍 Perth