10 Sep
|
HIGHCLERE HOSPITALITY
|
New South Wales
10 Sep
HIGHCLERE HOSPITALITY
New South Wales
Job Description
Job Description
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HIGHCLERE HOSPITALITY is seeking an experienced Head Chef for Charing Cross Hotel in Sydney's Eastern Suburbs. This full time role focuses on shaping the food offering, leading a busy kitchen and building strong supplier relationships.
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The ideal candidate will have at least 3 years in a similar role, exceptional leadership and a passion for innovative menu development, with hands-on involvement in daily kitchen operations.
📌 Lead Chef: Menu Design, Team Leadership & Innovation (New South Wales)
🏢 HIGHCLERE HOSPITALITY
📍 New South Wales