This position will require availability to work Monday - Sunday across 5 works days. Hours may vary from early mornings to late evenings as well as weekend work and public holidays.

Position Summary

Wrapper/Assistant - Labels, wraps and displays meat merchandise. Stocks display case and rotates merchandise. Inspects and reassembles equipment for use. Performs routine maintenance for machinery and equipment.

Cleans and sanitises work area throughout the day as well as performs duties that comply with the health code. Cleans and sanitises meat department. Dismantles equipment to sanitize. Re-stocks supplies.

Assists with stocking cases and follows department procedures for quality and consistency of finished merchandise. Collects laundry and delivers to laundry service pick-up area. Follows proper safety procedures and standards.

Job Duties/Essential Functions

Wrapper/Assistant:

- Inspects and reassembles equipment sanitised previous night
- Reworks display case and rotates merchandise
- Takes large trays of packaged meat from large wheeled rack and places individual packages into automatic wrapping machine
- Follows safety and security procedures
- Labels merchandise and puts wrapped and labelled merchandise in display case
- Operates meat grinder
- Follows proper department production procedures and standards for quality and consistency of finished merchandise
- Cleans and sanitises area throughout the day
- Performs duties to comply with health code
- Performs routine maintenance for machinery, equipment
- Follows Sanitation Standard Operating Procedures (SSOP) guidelines as it refers to proper cleaning and sanitation of all equipment required by this position
- Completes and complies with 11 Commandments of Quality Assurance, Food Safety Certification, and all safety training required by warehouse and Meat Department




- Cleans and sanitises the meat room, meat cooler and supply area
- Washes, applies cleaning agents, wipes, and mops all surfaces
- Pressure washes the entire room, empties drain screen
- Dismantles equipment
- Washes, rinses, and sanitises removable parts
- Wipes down stationary parts with cleaning agent and sprays with pressure washer
- Washes small containers and utensils
- Re-stocks meat room supplies and boxes of meat
- Collects cardboard and trash; operates rubbish compactor and cardboard baler
- Takes laundry to laundry service pick-up area
- Logs sanitation procedures performed on daily report
- Complies with health code
- Follows safety and security procedures and reads labels for proper use and precautions of cleaning products
- Assists with stocking cases and follows department production procedures and standards for quality and consistency of finished product
- Assists in other departments of the warehouse as necessary
- Provides prompt and courteous customer service to members, employees, and vendors

Ability to operate vehicles, equipment or machinery

- Commercial grinder, Band Saw, tenderiser, wheeled racks, wrapping machine, pressure washer, rubbish compactor, cardboard baler, computer, copier, phone

Qualifications:

Education/Training

- High School Certificate or higher

Licenses/Certifications:
- None

Experience/Skills:
- Robust customer service, communication, interpersonal and organisation skills
- Basic knowledge of Google Suite (Docs, Slides, Sheets), AS400 and basic math skills
- Problem solving and critical thinking
- Attention to detail
- Reliable

Other specific requirements

- If successful, you will be required to undertake role & department specific training within specified timeframes

Professional confidentiality is assured for all applications received. - No agency referrals at this time thank you.

📌 Costco Gold Coast - Part Time Meat Department Wrapper/Assistant (Coomera)
🏢 Costco Wholesale
📍 Coomera