Part-Time Commis Chef - Grow in a Dynamic Hotel Kitchen (Western Australia)

Part-Time Commis Chef - Grow in a Dynamic Hotel Kitchen (Western Australia)

10 Sep
|
Accor
|
Western Australia

10 Sep

Accor

Western Australia

Mercure Perth on Hay is seeking a Part Time Commis Chef to join Hop & Huddle Bar & Eatery in the heart of Perth. You will work across breakfast, lunch and dinner, helping to create memorable culinary moments for guests.

The role requires a trade qualification and experience in hotel/restaurant settings, with excellent technical cooking knowledge, communication and organisational skills, and a commitment to high food safety standards.

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📌 Part-Time Commis Chef - Grow in a Dynamic Hotel Kitchen (Western Australia)
🏢 Accor
📍 Western Australia

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