Pastry Chef | 4-Day Week, High-Impact Viennoiserie (North Sydney Council)

Pastry Chef | 4-Day Week, High-Impact Viennoiserie (North Sydney Council)

10 Sep
|
The Lune
|
North Sydney Council

10 Sep

The Lune

North Sydney Council

Pastry Chef | 4-Day Week, High-Impact Viennoiserie The Lune Co Sydney, NSW, AU

Job Description

The Lune Co in Sydney is seeking a Pastry Chef to join the Rosebery venue with occasional shifts at the CBD venue. This full-time role suits someone passionate about pastry, thrives in a quick-paced production environment, and enjoys a dynamic kitchen culture.

You will produce our signature viennoiserie to the highest standards, collaborate with the team, and uphold food safety, quality, speed and consistency across production stages. The role offers a 4-day work week and strong work-life balance.

Salary: $75,000 - $85,000 / year + superannuation.

Address: 100 Miller Street, North Sydney, NSW, 2000

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📌 Pastry Chef | 4-Day Week, High-Impact Viennoiserie (North Sydney Council)
🏢 The Lune
📍 North Sydney Council

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