Aged Care | South American Cuisine Preferred

Salary negotiable based on experience

Permanent Full-Time | Sunday to Thursday Roster

Sponsorship opportunity available for the successful applicant

Great work-life balance | Stable, long-term opportunity

About the Role

Contemporary Catering is looking for an experienced Chef to join our aged-care catering team in Rooty Hill.

We are particularly interested in chefs with experience in South American cuisine, including Brazilian, Peruvian, Colombian, Argentinian or Chilean cooking.

You’ll be responsible for preparing fresh, nutritious and high-quality meals for our residents, while catering to individual dietary and texture requirements.

Key Responsibilities

- Prepare and cook high-quality meals in a commercial kitchen
- Cater to dietary and texture-modified requirements, including IDDSI
- Maintain high standards of food quality, presentation and food safety
- Work collaboratively with the kitchen and care teams
- Assist with menu planning, ordering and stock control
- Minimise food waste and maintain appropriate stock levels
- Provide variety and culturally appropriate meals for residents

About You

- Commercial kitchen experience as a Chef




- Passion for fresh, quality food
- Experience or strong knowledge of South American cuisine
- Ability to work confidently in a high-volume environment
- Strong food safety and hygiene practices
- Understanding of dietary requirements
- Good communication and teamwork skills
- Relevant Cooking qualifications
- Australian working rights or eligibility for sponsorship

Aged-care and IDDSI experience are desirable Why Join Contemporary Catering?

- Permanent full-time position
- Sunday to Thursday roster
- Market-competitive salary, negotiable based on experience
- Supportive team environment
- Career development opportunities
- Sponsorship opportunity

Apply Now If you’re an experienced Chef with a passion for quality food and South American cuisine, we’d love to hear from you.

Apply with your resume and a brief cover letter outlining your experience and availability.

Sponsorship opportunities may be available following successful completion of a six-month probationary period and subject to applicable eligibility requirements.

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📌 Chef (Sydney)
🏢 Contemporary Catering
📍 Sydney