About the role

We are seeking an experienced Chef to join the culinary team at Queensland Hotel, part of the CGH Hotel Group. This is a full-time position based in Miles, QLD 4415. As Chef, you will be responsible for leading kitchen operations, maintaining exceptional food standards, and delivering memorable dining experiences to our guests. This role is pivotal in upholding the reputation and quality standards of our hospitality establishment.

Key responsibilities

- Plan, prepare and cook a diverse range of high-quality dishes in accordance with established recipes and culinary standards
- Oversee kitchen operations and ensure all food is prepared safely, efficiently and to the required standard
- Manage food costs and inventory, including stock control and ordering of ingredients
- Maintain strict adherence to food safety, hygiene and health regulations at all times
- Train, supervise and mentor kitchen staff to ensure consistent quality and performance
- Develop and refine menus that reflect seasonal produce and guest preferences
- Maintain kitchen equipment and ensure the workspace is kept clean, organised and secure
- Liaise with front-of-house staff to ensure guest satisfaction and manage special dietary requirements
- Monitor portion control and presentation standards across all dishes
- Respond to feedback from guests and management to continuously improve service quality

What we're looking for

- Proven experience working as a Chef or in a senior kitchen position within a hospitality environment
- Comprehensive knowledge of food preparation techniques, cooking methods and culinary best practices
- Robust understanding of food safety, hygiene standards and compliance with relevant regulations
- Excellent organisational skills with the ability to manage multiple tasks and prioritise effectively
- Leadership and supervisory experience,



with the ability to motivate and develop kitchen team members
- Demonstrated ability to work under pressure whilst maintaining quality and attention to detail
- Creative approach to menu planning and food presentation
- Knowledge of dietary requirements and allergen management
- Strong communication skills and ability to work collaboratively with all levels of staff
- Relevant culinary qualifications or certifications are highly desirable
- Current food safety certification or willingness to obtain one

What we offer At Queensland Hotel, part of the CGH Hotel Group, we are committed to creating a supportive and rewarding workplace.

We offer competitive remuneration, opportunities for career progression within the hospitality industry, and the chance to work with a dynamic and collaborative team. We provide a professional working environment where your culinary expertise is valued and your contributions make a real difference to our guests' experiences. We encourage staff development and provide ongoing training opportunities to enhance your skills and knowledge.

About us

Queensland Hotel, operated by CGH Hotel Group, is a well-established hospitality venue located in Miles, Queensland. We are dedicated to providing exceptional service and quality experiences to our guests. Our commitment to excellence, warm hospitality and high-quality dining sets us apart in the local community.

We pride ourselves on our team-oriented culture and our reputation for delivering outstanding food and service. We are looking for passionate professionals who share our values and are committed to contributing to the success of our establishment.

Apply now

If you are a skilled Chef with a passion for food preparation and hospitality, we would love to hear from you. Please submit your application, including your resume and any relevant qualifications, to join the Queensland Hotel team.

📌 Chef (Miles)
🏢 CGH HOTEL GROUP T/A Queensland Hotel
📍 Miles