Kisumé in Melbourne is seeking a talented sushi chef to join their award-winning kitchen. You will work with supportive chefs in a quick-paced, high-volume Japanese venue and contribute to a dining experience recognised across the hospitality industry.
The ideal candidate has a minimum of 3 years’ experience as a sushi chef, a solid understanding of food safety standards, and the ability to work autonomously as well as within a team.
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📌 Sushi Chef — Fast-Paced, Award-Winning Melbourne Kitchen
🏢 Lucas Restaurants
📍 Melbourne
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