Chef de Partie — Lead a Dynamic Resort Kitchen (Abernethy)

Chef de Partie — Lead a Dynamic Resort Kitchen (Abernethy)

10 Sep
|
EVT - Entertainment | Ventures | Travel
|
Abernethy

10 Sep

EVT - Entertainment | Ventures | Travel

Abernethy

Rydges Resort Hunter Valley, part of EVT, seeks a Chef de Partie to manage a designated kitchen section and deliver high-quality dishes. You will supervise junior staff, uphold food safety, and assist in stock control across restaurant, bar, events and conferencing operations.

The role is full time in a dynamic hotel kitchen environment, offering career growth and opportunities within EVT's diverse hospitality network. Must be prepared for a fast-paced setting and roster flexibility.

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📌 Chef de Partie — Lead a Dynamic Resort Kitchen (Abernethy)
🏢 EVT - Entertainment | Ventures | Travel
📍 Abernethy

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