10 Sep
|
Red Rooster
|
New South Wales
10 Sep
Red Rooster
New South Wales
Red Rooster is seeking a Manager to oversee all aspects of restaurant management and profitability. You will steer sales, food cost and labour while upholding brand standards and safety, guiding the crew to deliver amazing food and memorable customer experiences through every interaction.
With a focus on continuous improvement, you will translate direction into action, lead by example and foster a positive culture that drives performance and customer satisfaction in a rapid-paced setting.
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📌 Restaurant Manager: Lead Joyful Teams & Guest Experience (New South Wales)
🏢 Red Rooster
📍 New South Wales