Job Description

Job Description

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Description

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Meat Process Worker – North St Marys

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We're looking for a reliable, hardworking, and motivated Meat Process Worker to join our friendly team in North St Marys.

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- Operating and assisting with meat processing machinery (full training provided)
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- Cutting, trimming, packing, and handling meat products
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- Cleaning and sanitising equipment, machinery, and work areas
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- Lifting and moving products and materials (up to 20kg)
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- Following food safety, hygiene, and workplace safety procedures
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- Monday to Thursday, 6:00 AM – 2:00 PM, with some Fridays as required (adaptable)
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- $28/hour (negotiable based on skills and experience) – on the books
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- Long-term opportunity for the right candidate
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Requirements

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- Physically fit and able to lift up to 20kg
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- Willing to learn and operate meat processing machinery
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- Mechanically minded and able to follow instructions
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- Experience in meat processing or factory work preferred, but not essential – full training provided
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- Reliable, punctual, and able to work in a fast-paced team environment
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- Must follow hygiene, food safety, and workplace health and safety standards
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📌 Cooked Meat Packer/Process Worker (New South Wales)
🏢 Nepali lai kaam
📍 New South Wales