Billy Barry’s is a busy, sports-focused venue in the heart of North Sydney. With a strong corporate crowd and a fast-paced lunch trade, we’re looking for an experienced casual chef to join our kitchen team.
What’s on offer
Casual shifts with the chance for regular hours - between 15-30hrs a week
Competitive rates based on experience
A friendly and supportive kitchen team
Excellent location - right across from train station!
A busy, energetic venue with a strong corporate following
Opportunities to grow within a well-established hospitality group
What you’ll be doing
Preparing and cooking quality meals to a consistent standard
Working efficiently during busy lunch services and sporting events
Assisting with food preparation, stock management and general kitchen duties
Maintaining high food safety,
hygiene and presentation standards
Working closely with the kitchen and front-of-house teams to keep service running smoothly
What we’re looking for
Previous experience working as a chef in a busy kitchen
Someone reliable, positive and ready to get stuck in
Strong communication and teamwork skills
The ability to work calmly and efficiently in a quick-paced environment
Availability across weekdays, evenings and weekends as required
Formal qualifications are preferred, but experience and attitude are equally key
If you’re looking for regular casual work with a great team in a busy North Sydney venue, we’d love to hear from you!
📌 Casual Chef Billy Barry's Hotel North Sydney
🏢 Welcome Hospitality
📍 North Sydney
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