Gaea, a 12-seat, one-hat tasting-menu restaurant in Fitzroy, Victoria, is looking for experienced and passionate hospitality professionals to join our team.
We are currently seeking full time Sommelier and Front of House (FOH) team members.
Front of House
We are looking for someone with:
A minimum of 2 years’ experience in fine dining
A genuine passion for hospitality and providing exceptional guest experiences
Strong communication and interpersonal skills
A skilled, attentive and team-oriented approach
Wine knowledge is a bonus, but not essential
Sommelier
The successful Sommelier will be responsible for managing and developing our wine program, as well as working closely with the team to create a memorable beverage experience for our guests.
Key responsibilities include:
Organising and maintaining the wine list
Developing and managing the alcoholic wine pairing for our tasting menu
Creating and developing a non-alcoholic pairing
Guiding guests through the beverage experience with confidence and knowledge
Working closely with the kitchen and FOH team to ensure thoughtful pairings with each course
Maintaining high standards of service and beverage presentation
We are looking for people who are passionate about fine dining, hospitality and creating exceptional experiences.
If you are enthusiastic, skilled and would like to be part of an intimate 12-seat restaurant in Fitzroy, we would love to hear from you.
Please send us your CV and a short introduction about yourself and your experience.
Pay: $60,000.00 – $85,000.00 per year
Work Location: In person
📌 Foh And Sommelier Fitzroy
🏢 Gaea
📍 Fitzroy
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.