We’re looking for an experienced Cake Decorator to join the team at Frank & Harri.
This is a hands-on role for someone who loves creating beautiful cakes, works well in a fast-paced kitchen and takes pride in producing high-quality finishes.
You’ll be working across custom cakes, celebration cakes and general cake production, with some support across pastry and catering when required.
Key responsibilities include:
Decorating custom, birthday and celebration cakes
Buttercream piping, layering, filling and assembling cakes
Preparing buttercream, ganache, fillings and decorations
Following customer briefs and recreating designs accurately
Maintaining a high standard of presentation and consistency
Assisting with pastry, desserts and catering preparation when required
Keeping your section clean, organised and food-safe
Supporting the wider kitchen team during busy production periods
The Candidate Has
Minimum 2 years’ cake decorating experience
Robust buttercream piping and cake-finishing skills
Experience layering, filling and assembling cakes
A robust eye for detail and presentation
Ability to follow customer briefs and recreate designs accurately
Valuable organisation and time-management skills
Ability to work efficiently in a fast-paced environment
Reliability and a positive attitude
Ability to work independently and as part of a team
Pay: $30.00 – $33.00 per hour
Expected hours: 15.0 – 30.0 per week
Benefits:
Employee discount
Work Location: In person
📌 Cake Decorator Kew (Australia)
🏢 Frank & Harri Patisserieu002FCafe
📍 Australia
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