Chartwells, specialists in catering and hospitality in education, seeks a Chef in Townsville, Qld. You will prepare fresh meals in a small, supportive team with a focus on menu development and cost control.
Responsibilities include stock monitoring, waste minimisation, hygiene and food handling, and delivering healthy choices to students. Minimum Cert III Commercial Cookery and 2–3 years’ bulk cooking experience are required. This role offers weekday hours with transparent progression prospects.
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📌 School Hours Chef: Healthy Meals, Career Growth Townsville City (Australia)
🏢 Compass Group Pty
📍 Australia
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