13th August, ****
Located in Mawson Lakes SA ****,
Pizza Lab Adelaide
is seeking a passionate and experienced
Cook
to become part of their growing team.
Key Responsibilities:
• Preparing and cooking a variety of pizzas and other menu items in accordance with established recipes and quality standards.
• Preparing ingredients, including dough, sauces, meats, vegetables, and other toppings for daily kitchen operations.
• Monitoring cooking times and temperatures to ensure consistency, presentation, and food quality.
• Maintaining high standards of food hygiene, sanitation, and workplace cleanliness in compliance with food safety regulations.
• Assisting with stock control, stock rotation, and ordering supplies while minimising food wastage.
• Inspecting food ingredients and finished dishes to ensure freshness, quality, and consistency.




• Working collaboratively with kitchen staff to ensure efficient service during busy periods.
• Following workplace health and safety procedures and contributing to the smooth operation of the kitchen.
About you:
• At least one year of relevant experience as a Cook.
• Sound knowledge of food preparation techniques, kitchen operations, and food safety practices.
• Ability to work efficiently in a fast-paced kitchen environment.
• Robust organisational skills and attention to detail.
• Ability to work both independently and as part of a team.
• Good communication and time management skills.
• Passion for producing high-quality food and maintaining excellent kitchen standards.
Job Type:
Permanent/Full-time
Salary:
$76,000 - $86,000 per annum

📌 Cook (South Australia)
🏢 Atlas Talents
📍 South Australia