We are looking for an experienced Breakfast Chef to join our busy café in North Sydney.
The role:
- 5 days per week ( Wednesday to Sunday )
- Daytime breakfast shifts
- Preparing breakfast and brunch dishes
- Working in a fast-paced café kitchen
- Maintaining high food quality and kitchen hygiene
About you:
- Previous café or breakfast cooking experience preferred
- Reliable, responsible and hardworking
- Able to work well under pressure
- Positive communication skills
- Available to start immediately
Location: North Sydney
Position: Breakfast Chef
Hours: 5 days per week ( Wednesday to Sunday )
If you're interested, please send us your resume and a short introduction. We would love to hear from you!
Pay: $57,523.68 – $86,640.00 per year
Work Location: In person
📌 Cook/Chef (North Sydney)
🏢 Sotto
📍 North Sydney
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