Belgravia Leisure is seeking a energetic Sous Chef to lead the hospitality operations at the East Fremantle Community Park, a new landmark venue with a bar, cafe, function centre, fitness facilities, and outdoor greens in East Fremantle.
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You will report to the Head Chef, oversee kitchen operations, mentor a diverse team, and drive food quality, costing, and presentation while ensuring compliance with health and safety standards in a high-volume environment.
📌 Lead Sous Chef - Community Park Café & Bar (City of Gold Coast)
🏢 Belgravia Health & Leisure Group
📍 City of Gold Coast
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