Chef
Townsville, Qld
$34p/h + superannuation
Monday-Friday role
Supportive team
Building your career with clear progression opportunities
Chartwells are specialists in providing catering and hospitality services in education.
Our goal is to provide engaging and nutritious dining solutions tailored to support academic achievement at the highest levels.
THE POSITION
Prepare fresh, delicious meals
Work as part of a small, supportive team preparing short-order meals
The role will have a focus on menu development and cost control responsibilities.
Monitor stock and minimize wastage
Adhere to hygiene standards and following proper food handling practices
Deliver healthy choices and guidance to the future generation
THE PERSON
Minimum Cert.
III Commercial Cookery
Current Working with Children Check, or ability to obtain




2-3 years' experience as a chef & Experience with cooking in bulk quantities
Confident working with dietary requirements and allergen management protocols
Passionate about healthy and nutritious food
Ability to work efficiently under pressure and maintain consistency across multiple meal services
THE BENEFITS
Easy access to 100+ retail discounts
Opportunity to learn new skills and move to different internal roles
Access to a wide variety of training & development
Work largely within school hours and spend time where it counts - with family
Transparent career paths and support to achieve your goals
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