Job Description
Harcourt Cafe and General Store in Harcourt, near Bendigo, Victoria, Australia, seeks an experienced PastryCook/Baker/CreativeChef for a boutique café and bar.
The role is 6am–2pm, Wednesday to Sunday, with AU$70,000–AU$80,000 per year, depending on experience.
You will lead café and bakery production, crafting pies, pastries, breads, sandwiches and à la carte dishes, contributing to a premium dining experience for customers.
📌 Creative Pastry & Bread Lead Boutique Café Chef Bendigo (Australia)
🏢 Harcourt Cafe and General Store
📍 Australia
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