N/A is seeking a head chef for an on-site role in a kitchen focused on Italian cuisine. The position requires robust leadership, menu planning and cost-control experience, with responsibilities spanning recipe development, staff training and ensuring quality meals.
Responsibilities include guiding cooks, planning menus, training staff, and overseeing inventory, costs and special dietary needs. Employment is permanent and full-time with salary in the posted hourly range.
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📌 Italian Kitchen Lead & Menu Innovator (Wangaratta)
🏢 Bibo Pizzeria
📍 Wangaratta
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