Sofitel Brisbane Central in Brisbane is seeking an Assistant Director of Food & Beverage. You will lead day‑to‑day operations across luxury F&B; outlets, drive revenue, control costs, and coach outlet managers to deliver exceptional, brand‑aligned guest experiences.
Ideal candidates bring 4–5 years of luxury hotel F&B; experience, 2+ years in a senior role, and robust financial and leadership capabilities. RSA/FOOD certificates and a hospitality/business degree are preferred.
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📌 Aspire F&B Director - Luxury Hotel, Brisbane (Brisbane City)
🏢 AccorHotel
📍 Brisbane City
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