Accor is seeking a Demi Chef de Partie to join our busy kitchen team. You will prepare diverse menus for à la carte dining, in-room service, events and functions, while training and leading kitchen staff to uphold high culinary standards.
Responsibilities include contributing to seasonal menus, ensuring food safety, and maintaining hygiene throughout all kitchen operations. A rotating roster and strong communication skills are essential to thrive in our fast-paced hotel workplace.
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📌 Demi Chef de Partie - Lead & Innovate in Busy Kitchen (Melbourne)
🏢 AccorHotel
📍 Melbourne
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