07 Sep
|
bright taphouse croydon
|
Croydon
07 Sep
bright taphouse croydon
Croydon
About the role
The Sous Chef is responsible for supporting the Head Chef in leading all kitchen operations at Bright Taphouse Croydon, ensuring a high-quality, consistent and efficient food offering. The role is accountable for day-to-day kitchen execution, team leadership and maintaining standards across service, food safety and systems.
Key responsibilities
Lead kitchen operations in the absence of the Head Chef
Ensure consistent execution of food during service periods
Maintain high standards of food preparation, presentation and portion control
Manage kitchen workflow and performance during peak service
Ensure all kitchen operations meet food safety, hygiene and HACCP standards
Maintain a secure working setting in line with OH&S; requirements
Provide day-to-day leadership and direction to kitchen team members
Allocate tasks, manage service flow and monitor team performance
Support training, onboarding and development of kitchen staff
Assist in managing staff hours, breaks and productivity during service
About you
Qualified Chef with experience in a similar role
Strong understanding of kitchen operations and service delivery
Proven ability to lead and support a team in a fast-paced environment
Sound knowledge of food safety, hygiene and compliance requirements
Food Safety Supervisor Certificate
Ability to manage time, prioritise tasks and work under pressure
Solid communication and organisational skills
Understanding of kitchen financials including cost control and stock management
About us
Bright Brewery is authentic in leadership, food and communication. We are sustainable in food handling, waste reduction and operations. We are active in service, improvement and team contribution. We are inclusive in team culture and behaviour. We are genuine in everything we do, use quality natural ingredients to create honest products, respect and protect our alpine environment, and create a space where everyone feels welcome.
Pay: $70,005.00 – $80,000.00 per year
Benefits:
Employee discount
Work Location: In person
📌 Sous Chef Croydon
🏢 bright taphouse croydon
📍 Croydon