Job Description
The Norwood Hotel, a heritage-listed pub in Adelaide's inner north, is seeking a Head Chef to lead a kitchen that blends pub classics with modern Australian dishes.
You'll drive culinary quality, mentor the team, and work closely with the Publican and front‐of‐house staff to deliver memorable experiences.
This hands‐on leadership role requires trade cooking qualifications and food safety certs, a passion for outstanding food, and the ability to keep operations safe, profitable, and running smoothly
📌 Head Chef | Lead Kitchen At Heritage Pub - $85K+ (Adelaide)
🏢 ALH hotels
📍 Adelaide
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