Job Description
St Vincent's Care Services Heathcote is seeking a chef to deliver fine dining for residents, creating multi‐course menus and leading kitchen operations with a skilled team in a energetic aged‐care setting.
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You will bring commercial cooking experience, strong food safety discipline, and a caring approach, with shifts on Sundays, Mondays and Tuesdays, plus Thursdays and Fridays, along with benefits such as salary packaging and staff wellbeing programs.
📌 Compassionate Aged-Care Chef -- Creative Menu Lead (Pt) (New South Wales)
🏢 St Vincent's Health Australia
📍 New South Wales
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