The Bower Hotel in Toowoomba is seeking an experienced Chef to join a busy, energetic kitchen team. You will work under a Head Chef, delivering quality and modern dishes in a fast-paced workplace.
We require at least 3 years in a professional kitchen, the ability to work 5 days across seven, and a trade qualification or equivalent. Applicants should have strong communication, grooming standards, and food hygiene knowledge to maintain high kitchen standards.
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📌 Experienced Chef — Modern, Fast-Paced Kitchen (38h/wk) (Toowoomba)
🏢 Australia Chef Migration
📍 Toowoomba
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