COOK (Full Time- 38 hours per week ) Moor Newcastle East

requires a Full-Time Cook located in Newcastle NSW 2300 with a minimum qualification of Certificate III /IV in Commercial cookery and three years of work experience in a similar role. The ideal candidates will have a solid understanding and knowledge of food and ingredients. You will report directly to the Manager and/or Director of the business however, you will also display strong teamwork skills in the kitchen operation environment.

Duties and responsibilities

- Prepare ingredients to use in cooking by chopping and peeling vegetables & fruits, cutting meat, grinding spices,
- Prepare and cook food dishes for all types as per menu items
- Examining food to ensure it meets the quality standard
- Seasoning food and ingredients




- Storing food in temperature-controlled facilities
- Portioning food, placing it on the plates, adding gravies, sauces and garnishes
- Participating in planning menus and estimating food requirements
- Assist head chef and train other kitchen staff

The applicant must have

- AQF Certificate III in Commercial Cookery
- Minimum There years of recent Experience as a cook in commercial kitchen
- Ability to work independently and rapid processed environment

Annual Salary: 79,534 plus super

Please note: Only Short-listed candidates will be contacted that meets the minimum criteria listed above.

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📌 Cook (Newcastle City Council)
🏢 Rashi Joshi
📍 Newcastle City Council