06 Sep
|
MJs Hospitality Group
|
Manly
06 Sep
MJs Hospitality Group
Manly
Olivera is a waterfront Italian restaurant in Manly, Brisbane, focused on quality food, warm hospitality and creating a relaxed dining experience for our local community.
We are looking for an experienced and motivated Chef de Partie to join our kitchen team. This role would suit someone who takes pride in their food, works well in a quick-paced workplace and wants to be part of a growing hospitality business.
The Role
As Chef de Partie, you will be responsible for running your section efficiently and consistently while working closely with the Head Chef and wider kitchen team.
Your responsibilities will include:
Preparing and cooking dishes to Olivera's recipes and presentation standards
Managing and taking ownership of your allocated section
Completing daily mise en place and preparation
Maintaining consistency, quality and portion control
Assisting with service across other sections when required
Ensuring food is prepared and served efficiently during busy services
Maintaining high standards of cleanliness and kitchen organisation
Following all food safety, hygiene and HACCP procedures
Monitoring stock levels and minimising food waste
Receiving and correctly storing deliveries
Communicating effectively with the Head Chef, kitchen team and front-of-house staff
Assisting with training and supporting junior kitchen team members
Contributing ideas and feedback to improve kitchen operations and menu execution
About You
We are looking for someone who:
Has previous experience as a Chef de Partie or experienced Commis Chef ready to step up
Holds relevant cookery qualifications or equivalent industry experience
Has solid kitchen fundamentals and attention to detail
Can confidently manage a section during busy service
Works quickly without compromising quality
Is reliable, organised and punctual
Has a positive attitude and works well as part of a team
Takes pride in maintaining a clean and organised kitchen
Has a genuine interest in Italian and Mediterranean-style food
Is available across evenings and weekends
Pay: $58,252.15 – $81,467.55 per year
Work Location: In person
📌 Chef De Partie Manly
🏢 MJs Hospitality Group
📍 Manly