Job Description
Centennial Homestead in Sydney's Centennial Park is seeking a passionate Sous Chef to join our kitchen team. You will work closely with the Head Chef to oversee daily operations across our restaurant and events, delivering consistently high standards for all-day service.
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The role suits someone who thrives in a rapid-paced environment, leads by example, and is committed to food safety, quality, and presentation.
📌 Sous Chef -- Fast-Paced Kitchen & Events Leader (New South Wales)
🏢 Trippas White Group
📍 New South Wales
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