Job Description
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Day shifts only with early starts and no split shifts
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Work in a supportive team environment
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About The Role
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Market-competitive salary
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Permanent full-time position
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Day shifts only with early starts and no split shifts
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Work in a supportive team environment
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As a Kitchen Supervisor, you will:
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Oversee food preparation, ensuring our high standards of quality and presentation are met consistently.
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Supervise, motivate, develop, and lead the kitchen team to achieve their goals.
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Ensure health and safety compliance, maintain cleanliness, and follow food safety standards.
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Support and uphold Miss Maud's systems and procedures.
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Manage stock control efficiently and minimise waste.
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What you'll love
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Genuine work/life balance: daytime hours only, no split shifts
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Permanent full-time role with long-term stability
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Free coffee and a meal on shift
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Ongoing support, training, and development
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Staff discounts on Miss Maud products
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Career development opportunities
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About You
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We Look For Someone Who
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Has previous experience in a kitchen leadership role
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Has strong communication skills
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Demonstrates organisational and time management skills
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Can work both as part of a team and independently
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Can prioritise, organise, and multitask effectively
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Pays attention to detail and strives for excellence
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About Us
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We are a proudly WA-owned company with a rich heritage, operating 15 cafes, a central bakehouse, and administration services. Known for our welcoming atmosphere, great coffee, and handmade cakes, pastries, and sandwiches, we strive for excellence in everything we create.
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Apply Now
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and begin your journey towards an exciting career with Miss Maud.

📌 Kitchen Supervisor (Western Australia)
🏢 Miss Maud
📍 Western Australia