Assistant Food & Beverage Manager (Queensland)

Assistant Food & Beverage Manager (Queensland)

05 Sep
|
Distillery Road Market
|
Queensland

05 Sep

Distillery Road Market

Queensland

Distillery Road Market is looking for a motivated, passionate, energetic, and experienced Assistant Food and Beverage Manager to join our growing team working across a variety of our onsite venues.
Situated half-way between the Gold Coast and Brisbane, DRM is the region's newest food and entertainment hub, boasting weekend markets, events, functions and live entertainment, trading Thursday - Sunday every week.
DRM is home to Perentie Brewing Co, housing the Perentie Kitchen, Brewery and Beer Garden as well as multiple specialty bars and food venues, including Sugar Creek Smokehouse,Posadas Mexican Kitchen, Wing It, Slice It Pizza, Merica Kitchen with more to come, as well as an expansive Outdoor Entertainment space and indoor Market Hall.
About the Role:
The Assistant Food & Beverage Manager role is hands-on, assisting with theday-to-day running of the venues within the precinct. The role works across all aspects of food and beverage service with a focus on exceptional customer experiences.
Key responsibilities:
Overseeing all Food and Beverage operations, including managing a team of skilled bartenders, chefs and food attendants
Assisting the Food and Beverage Manager and Head Chef with Venue operations
Ensuring delivery of the highest quality service, product & presentation at all times
Ensuring that hygiene, health, safety, and security rules are adhered to at all times
The responsible service of alcohol




Overseeing POS and ordering systems
Process and procedure development
Roster and timesheet management
Operational and sales reporting
Budget, cost efficiency and stock management
Employee training and development
Employee health, safety monitoring and reporting
Required skills and experience:
A solid food and beverage background with a minimum of 2 years' experience in a similar role
A current RMLV certificate
Highly developed knowledge of hospitality best practice methods, procedures and workplace health and safety
Availability to work weekends and public holidays
Proven ability to lead and motivate team members
Proven time management and organisational skills
Flexibility and the ability to adapt to changing environments
Exceptional verbal and written communication skills
What we offer:
Our mission is to ignite inspiration, create memories and connect people by delivering lasting memories and lifelong experiences.
A 5 day working week, operating from Wednesday to Sunday
A vibrant and engaging atmosphere
Opportunities for growth, training, skills development and advancement
Delicious food, events and functions to be apart of
Variety, flexibility and work life balance
Teamwork, collaboration and camaraderie
Please note that only successful applicants will be contacted. Please note no agency applications.
#J-*****-Ljbffr

📌 Assistant Food & Beverage Manager (Queensland)
🏢 Distillery Road Market
📍 Queensland

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