Allens is seeking a Catering Assistant to join the Catering Team within the Business Operations Department. You will report to the Head Chef and work closely with Front of House to maintain a clean kitchen, manage stock and support tearoom service.
The role is full-time, with hours Monday to Thursday 11am–7pm and Friday 9:30am–5:30pm, requiring excellent customer service and the ability to thrive in a busy setting. Career development and benefits are offered.
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