We are looking for chefs & pastry chefs preferably with Hat/Michelin experience and/or have a background in hotels, major events, and corporate catering!
As well as all the major events we also have on-going placements across Melbourne’s inner & Outer Suburbs!
- Corporate Catering
- Hotels / C&E;
- Major Events
- Production Kitchens
- Restaurants, Clubs & Pubs
- Regional Gigs Australia wide
All applicants will have minimum 5 years post apprenticeship experience, a current food handlers / cert 3 or 4, their own knives and well-kept uniforms - a driving licence is a plus!
As well as chefs we are also recruiting,
- Catering Assistants - level 2 above award, no formal qualification required but a food handlers and experience in kitchens is essential. Cooks or studying cookery or recently qualified chefs are ideal! - $34.50- $60 per hour + super
- Kitchen Hands - $33- $60 per hour
Why INAC Hospitality ?
Established in 2010, INAC is a premier hospitality agency with offices in Melbourne, Sydney, Brisbane,
Perth, Newcastle and the Gold Coast, INAC offers temporary and permanent recruitment for both front- and back-of-house operations. We are strong believers in the idea that you should work to live, and not the other way around. As hospitality veterans ourselves, we truly understand what it’s like working in this industry, we strive not just to get the best outcome for our clients – but for our staff also. Our mission is easy: to give hospitality workers like you the ultimate in freedom and choice whilst working in some of the best venues in Australia. We can support you throughout your employment with us by offering workplace protection and above award rates and conditions.
If this sounds like you, and you enjoy working flexible hours that suit your needs and want to get paid excellent casual rates for every hour you work then click on the apply now button.