Australian Venue Co. is seeking an experienced Head Chef to lead a busy, high-volume kitchen at a standout waterfront venue in Perth.
You will guide the kitchen through everyday service, functions and peak periods while focusing on labour, GP, quality and consistency.
Ideal candidates have 5+ years in senior kitchen leadership, a hands-on management style, and a proven ability to develop and motivate teams in a rapid-paced setting.
Join AVC for growth opportunities across 240+ venues.
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📌 Waterfront Head Chef — Lead High Volume Kitchen Perth (Australia)
🏢 Open Door Pub
📍 Australia
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