Guzman y Gomez is seeking a Restaurant Manager in New South Wales to lead daily operations, coach the team, and manage the restaurant's P&L.; You will deliver high-quality food quickly while upholding brand standards and procedures, with hands-on leadership on the line when needed.
You will apply robust leadership, financial acumen, rostering and budgeting skills to drive sales, service excellence and team development within a energetic, guest-focused setting.
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📌 Restaurant Manager: Lead Fast Paced Ops & P&l New South Wales
🏢 Guzman Y Gomez
📍 New South Wales
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