06 Sep
|
CHR MANAGEMENT
|
Melbourne
06 Sep
CHR MANAGEMENT
Melbourne
$80,000 – $95,000 per year+KPI performance bonus
Key responsibilities
- Staff rostering, recruitment and training
- Opening and closing procedures
- Stock control and ordering
- Food cost and wastage control
- Cash handling and POS management
- Managing Uber Eats and DoorDash
- Food safety, hygiene and cleaning standards
- Staff performance and discipline
- Daily sales and operational reporting
About you
- Previous restaurant or hospitality management experience
- Solid leadership and communication skills
- Experience with rostering, stock control and food cost management
- Good understanding of food safety requirements
- Fluent Mandarin Chinese is required due to regular communication with Chinese-speaking team members, management and suppliers
- Functional English communication skills are required
- Ability to complete 2–3 weeks of paid training in Sydney, with accommodation and meal/travel support provided
#J-18808-Ljbffr
📌 Restaurant Manager (Melbourne)
🏢 CHR MANAGEMENT
📍 Melbourne