05 Sep
|
Grand Central
|
South Australia
05 Sep
Grand Central
South Australia
Job Description
Grand Central Tavern in Adelaide is seeking an experienced Head Chef to lead our kitchen team and drive the menu and dining experience.
You will manage food costs, maintain safety standards, train staff, and work closely with management to deliver quality food and service in a high-volume setting.
This full time role demands leadership, consistency and a passion for excellent food.
📌 Head Chef: Lead A High Impact, Quality Kitchen South Australia
🏢 Grand Central
📍 South Australia