Commis Chef & Cook - Join Our Opening Kitchen Team (New South Wales)

Commis Chef & Cook - Join Our Opening Kitchen Team (New South Wales)

06 Sep
|
EVT
|
New South Wales

06 Sep

EVT

New South Wales

Job Description

Harbour Rocks Hotel in The Rocks, Sydney, is reopening its Tayim kitchen and seeking Commis Chefs and Cooks to join our team. You will prepare and present dishes to a high standard, follow recipes, and help set up and maintain clean, organized workstations.

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We value a solid work ethic, a calm, team-focused approach, and an interest in hospitality. Certificate III in Commercial Cookery is preferred but not essential; on-the-job training and career progression are available from day one.

📌 Commis Chef & Cook - Join Our Opening Kitchen Team (New South Wales)
🏢 EVT
📍 New South Wales

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