A leading company in the hospitality industry is looking for a passionate Senior Pastry Chef to join their team in Rosebery. You'll work in a beautifully designed facility and be part of a culture that values growth and excellence. Ideal candidates will have a minimum of 3 years of experience in a pastry production kitchen and a solid alignment with the company's values. Enjoy advantages like paid parental leave and a day off for your birthday while contributing to creating exceptional experiences.
📌 Senior Pastry Chef World Class Viennoiserie, 38h Week New South Wales (Australia)
🏢 Lune Croissanterie
📍 Australia
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