Hilton Sydney in NSW is seeking a Commis Chef to join our Hotels team. You will assist in food preparation under the supervision of senior chefs, delivering memorable dining experiences for guests.
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The role requires at least 1 year of experience in a 5-star hotel or high-standard restaurant, knowledge of Western, French, or Asian cuisine, and a solid focus on teamwork and hygiene in a quick-paced kitchen.
📌 Lux Hotel Commis Chef Elevate Guest Dining New South Wales
🏢 Hilton
📍 New South Wales
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