04 Sep
|
Radisson Hotel Group
|
New South Wales
04 Sep
Radisson Hotel Group
New South Wales
Job Description
Radisson Hotel Group in Sydney, NSW, Australia, seeks a Food & Beverage Operations Manager to lead the F&B; team and elevate guest experiences. The role oversees service quality, budgeting, and vendor relations across outlets, with a focus on growth and operational excellence.
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The Manager will drive strategies aligned with brand standards, manage rosters and training, and ensure compliance with safety and regulatory requirements, while delivering memorable hospitality experiences.
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