Job Description
Description
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Meat Process Worker – North St Marys
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We're looking for a reliable, hardworking, and motivated Meat Process Worker to join our friendly team in North St Marys.
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Role Details
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Operating and assisting with meat processing machinery (full training provided)
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Cutting, trimming, packing, and handling meat products
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Cleaning and sanitising equipment, machinery, and work areas
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Lifting and moving products and materials (up to 20kg)
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Following food safety, hygiene, and workplace safety procedures
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Monday to Thursday, 6:00 AM – 2:00 PM, with some Fridays as required (flexible)
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$28/hour (negotiable based on skills and experience) – on the books
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Long-term opportunity for the right candidate
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Requirements
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Physically fit and able to lift up to 20kg
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Willing to learn and operate meat processing machinery
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Mechanically minded and able to follow instructions
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Experience in meat processing or factory work preferred, but not essential – full training provided
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Reliable, punctual, and able to work in a quick-paced team environment
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Must follow hygiene, food safety, and workplace health and safety standards
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📌 Cooked Meat Packer/Process Worker (New South Wales)
🏢 Nepali lai kaam
📍 New South Wales